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Why does raw honey set? Has it been adulterated with sugar? Has it gone off? And what can I do about it?

We get a lot of questions about why our honey sometimes sets. Sometimes people think it is because it has been adulterated, sometimes they think i... Continue Reading
November 05, 20144 comments
A message to you from Ramon and Begona - producers of raw & pure honey for the Raw Honey Shop

November 5th 2014, day four of my trip. I am in Spain at the moment visiting Ramon and Begona and later some of the other beekeepers we get honey ... Continue Reading
November 05, 2014
Some good news from the hives - and see Ramon put a honey comb covered in bees right into the van where I am sitting.

Look forward to some good raw Rosemary honey in May. I have just returned from seeing Ramon, the supplier of most of our raw honey. He seems very h... Continue Reading
March 23, 20141 comment

This raw Italian chestnut honey is a deep, nutty, and buttery honey with subtle bitterness. Sourced from ancient chestnut forests, it boasts unparalleled purity and mineral richness, making it a standout among chestnut honeys.