La description
Raw Greek Sidr Honey - Active 28
This is the most potent honey we have ever sold, with a lab-tested Activity rating of 28. Produced by Dimitris and his father Kostas on the pristine slopes of Mount Belles in northern Greece, this rare honey is harvested in an untouched environment home to over 1,300 plant species. Its luxurious flavour combines herbal sweetness with notes of vanilla, caramel, and earthy undertones. Sustainably produced and cold-pressed to preserve its natural enzymes and antibacterial properties, this 100% raw and unpasteurised honey is perfect for soothing sore throats and elevating your culinary creations.
Product Highlights
- Lab-tested Activity Rating of 28 – the highest ever recorded for a honey in our collection, offering exceptional antibacterial strength.
- Sophisticated Flavour Profile – A luxurious, rich sweetness with subtle hints of vanilla, caramel, and earthy undertones.
- Rare and Legendary Honey – Collected from the dense Sidr forests of Mount Belles, a pristine area with over 1,300 plant species.
- 100% Raw and Unpasteurised – Free from heat treatment and chemical processing, preserving its natural enzymes.
- Sustainably Produced – Crafted by Dimitris and Kostas, organic beekeepers committed to environmental preservation and ethical practices.
- Cold-Pressed for Purity – Ensures the honey’s delicate properties and natural enzymes are fully retained.
- Antibacterial Properties – Renowned for its high enzyme content and low moisture, perfect for natural remedies.
- Versatile Uses – Ideal for soothing sore throats and coughs, sweetening teas, drizzling over yogurt, pairing with cheeses, or creating marinades.
Flavour
This Sidr honey has a luxurious, smooth texture with a deep amber hue. Its flavour is indulgent and complex, combining a herbal sweetness with subtle hints of vanilla, caramel, and earthy undertones. The sophisticated taste lingers on the palate, offering a uniquely rich experience.
Colour
The honey showcases a deep amber hue, indicative of its purity and origin. Crystallisation may occur over time, lightening the colour while preserving the exceptional quality of the honey.
Origin
Harvested in the remote wilderness of Mount Belles, Northern Greece, this honey is produced in a pristine environment with no contamination from pesticides. The dense Sidr tree forests and unique combination of altitude and natural springs contribute to the exceptional quality and potency of this honey.
Producer Story
Dimitris and his father Kostas are passionate organic beekeepers, caring for their hives in the pristine Mount Belles area. Their commitment to sustainable practices ensures the highest quality honey, reflecting the purity and natural richness of the region. Dimitris describes the honey from this area as “more than organic” due to the untouched biodiversity and the dedication to keeping the process entirely natural.
Common Uses
This honey is perfect for both health and culinary purposes. Its high antibacterial properties make it ideal for soothing sore throats and relieving coughs – simply stir a teaspoon into warm water or herbal tea for a comforting remedy.
In the kitchen, its rich, layered flavour can be appreciated in various ways. Drizzle it over warm pancakes or waffles for a decadent breakfast, pair it with sharp or creamy artisan cheeses, or use it as a natural sweetener in salad dressings. It also works wonderfully in marinades or glazes for roasted meats and vegetables, adding depth and a hint of sweetness. For a luxurious treat, swirl it into yogurt or drizzle it over ice cream and fresh fruit.
What Does 'Active' Mean?
We send some of our honeys to a lab for a "Total Activity test." This test measures the total antimicrobial activity of a honey. This is done by testing a solution of a honey on a lab plate against the Staph Aureus bacteria. The honey is graded according to the amount of bacteria that the honey solution kills. Generally, the range that we see will be between 10 and 25 plus. This type of test is similar to the test used to grade Manuka Honey.
The main antibacterial activity is caused by a bee enzyme that creates hydrogen peroxide in the honey. Please bear in mind that the Activity Level is at its highest when we test it and will decrease over time. This will happen faster if the honey is exposed to light and heat. Storing the honey in a dark cool place will help to slow down the rate at which the Activity Level decreases.
How to Store Your Honey
To preserve the natural potency and unique qualities of this honey, store it in a cool, dark place. Exposure to light and heat can degrade the beneficial enzymes that contribute to its antibacterial activity. Keeping it away from light and high temperatures will help maintain its rich flavour, texture, and active properties, ensuring it remains as nature intended.
Why Raw Honey is Different from Processed Honey
Raw honey generally means the honey has not been processed; it has come from the hive to the jar with minimal interference. Most supermarket honey is highly processed to make it look more attractive, drained of pollen, often heated, and blended. Raw honey tends to vary from batch to batch. This is because it is not processed in a factory, filtered, or heated to look homogeneous. It changes with the season and climate and what the bees feed on. We will update this fact sheet according to which batch we currently have in.
Crystallisation
Please know that raw honey does crystallise and is a natural process of raw honey (therefore we cannot accept returns on honey that may have crystallised). We indicate on the website the state of each honey - either runny or crystallised but be aware this is to the best of our knowledge, and the state can change quickly. For more details on crystallisation, check our Runny Honey Guide or visit the section on Wikipedia regarding honey crystallisation and phase transitions:
About Us
Here at The Raw Honey Shop, we believe that honey should be RAW, unpasteurised, and 100% natural. Since 2008, we've been introducing our customers to a world of pure, all-natural, unpasteurised honey. Our catalogue includes over 30 different varieties of raw and organic honeys, each with its own unique story and flavour.
Thank you for visiting our shop. We look forward to introducing you to a world of raw, pure, and truly wonderful honey—the way the bees intended it!
Product photo is representative. The colour and texture of raw honey may vary depending on the season and level of crystallisation. Please check the product title and description for accurate contents.
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