Raw Organic Artisan Greek Orange Blossom Honey – Bright, Citrusy & Floral

This Raw Organic Greek Orange Blossom Honey is a sunshine-filled delight from the orangeries of Laconia, Peloponnese. Coarse-filtered, unpasteurised, and enzyme-rich, it bursts with vibrant citrus and floral flavours. Sustainably harvested by Thomas and his family using traditional beekeeping methods, it’s a golden, naturally crystallising honey that offers a distinctive marmalade-like sweetness—perfect for citrus lovers and creative cooks alike.

Summary

Intense citrus and orange blossom flavours with a bright, floral aroma and a slightly bitter, marmalade-like finish. Sustainably sourced from Laconia, a region known for producing the best oranges in Greece. Raw, unpasteurised, and produced with organic methods by Thomas and his family. Ideal for yoghurts, dressings, glazes, and baked goods.

Product Highlights

• Coarse-filtered and unpasteurised
• 100% Raw – never heated
• Cold-pressed to preserve nutrients
• Produced with organic practices
• Bright citrus & floral flavour
• Light orange colour with golden hue
• Sustainably harvested by Thomas and his family
• Origin: Laconia, Peloponnese, Greece

Aroma

Bright and floral with pronounced orange blossom notes.

Flavour

Vivid citrus and floral notes with a slightly bitter marmalade-like sweetness and soft hints of creamy vanilla.

Colour

Light orange with a golden-yellow hue, indicating its natural, unfiltered quality.

Origin

From the orangeries of Laconia in the Peloponnese, Greece. Thomas and his family use traditional methods to produce pure honey with no added ingredients or processing.

Common Uses

• Salad dressings
• Greek yoghurts
• Meat glazes
• Cakes and baked goods
• Sweetener for teas

👤 Producer Story

Thomas, a passionate beekeeper in central Greece, works with his father Giorgios and sister Elena. They combine traditional methods with modern practices to ensure bee health and quality honey. The family produces Greek honeys like mountain oak, red fir, vanilla fir, wild thyme, pine, and orange.

🧊 How to store your honey

To preserve its natural potency, store the honey in a cool, dark place. Light and heat degrade the enzymes that contribute to antibacterial activity. Keeping it away from light and high temperatures helps maintain its flavour, texture, and active properties.

🍯 Why Raw Honey is Different from Processed Honey

Raw honey comes from the hive to the jar with minimal interference. Most supermarket honey is processed to look attractive—drained of pollen, heated, and blended. Raw honey varies from batch to batch because it’s not factory-processed or heated. It changes with season, climate, and bee forage. We update this fact sheet based on the current batch.

🌀 Crystallisation

Raw honey crystallises naturally (so we cannot accept returns on crystallised honey). We indicate on the site whether the honey is runny or crystallised, but this may change. If you want runny honey and it has crystallised, it's easy to return it to runny. Check our Runny Honey Guide or read more on crystallisation.

🏪 About Us

At The Raw Honey Shop, we believe honey should be RAW, unpasteurised, and 100% natural. Since 2008, we've introduced customers to pure, all-natural honey. Our catalogue includes over 30 raw and organic varieties. Thank you for visiting. We look forward to sharing a world of raw, pure, and truly wonderful honey—the way the bees intended it!

📸 Representative Photo Disclaimer

Product photo is representative. The colour and texture of raw honey may vary by season and crystallisation level. Please check the product title and description for accurate contents.