Large glass jar containing 1kg of  raw organic wild lavender honey
video of wooden honey dipper  dripping into an open jar of organic wild lavender honey
Spanish beekeeper Antonio Simon smiling looking at a spoonful of dark honey dripping into glass honey jar
multiple bee hives in the area of San Martin de Valdeiglesias in mountains to the west of Madrid with wild lavender flowers in foreground
metal spoon of wild lavender honey dripping into open glass honey jar, against background of wild lavender
Organic certificate for beekeeper Antonio's raw wild lavender honey
crystalised honey on wooden honey dipper above honey jar in a bowl of water with water being poured into bowl from a jug
open cardboard box with wrapped jar of honey and biodegradeable loosefill made from potato starch inside
Glass jar containing 500g of raw organic wild lavender honey
    Large glass jar containing 1kg of  raw organic wild lavender honey
    video of wooden honey dipper  dripping into an open jar of organic wild lavender honey
    Spanish beekeeper Antonio Simon smiling looking at a spoonful of dark honey dripping into glass honey jar
    multiple bee hives in the area of San Martin de Valdeiglesias in mountains to the west of Madrid with wild lavender flowers in foreground
    metal spoon of wild lavender honey dripping into open glass honey jar, against background of wild lavender
    Organic certificate for beekeeper Antonio's raw wild lavender honey
    crystalised honey on wooden honey dipper above honey jar in a bowl of water with water being poured into bowl from a jug
    open cardboard box with wrapped jar of honey and biodegradeable loosefill made from potato starch inside
    Glass jar containing 500g of raw organic wild lavender honey
Large glass jar containing 1kg of  raw organic wild lavender honey
video of wooden honey dipper  dripping into an open jar of organic wild lavender honey
Spanish beekeeper Antonio Simon smiling looking at a spoonful of dark honey dripping into glass honey jar
multiple bee hives in the area of San Martin de Valdeiglesias in mountains to the west of Madrid with wild lavender flowers in foreground
metal spoon of wild lavender honey dripping into open glass honey jar, against background of wild lavender
Organic certificate for beekeeper Antonio's raw wild lavender honey
crystalised honey on wooden honey dipper above honey jar in a bowl of water with water being poured into bowl from a jug
open cardboard box with wrapped jar of honey and biodegradeable loosefill made from potato starch inside
Glass jar containing 500g of raw organic wild lavender honey

Antonio’s Raw Organic Wild Lavender Honey

A delicate, creamy floral honey from wild lavender bushes in the Sierra de Guadarrama, Spain. With gentle vanilla-like softness, this raw honey offers mild, soothing floral notes—perfect for lavender lovers seeking a lighter taste experience.


Summary

Antonio’s Raw Organic Wild Lavender Honey is a lightly hued, 100% raw, certified organic honey made from the nectar of wild lavender (Cantueso) in northern Madrid. Its pale orange colour and smooth, creamy texture bring gentle floral sweetness with a hint of vanilla. Ideal for children, as a cheese drizzle, or as a subtle, calming treat.


Product Highlights

  • Coarse-filtered
  • 100% Raw
  • Certified organic & unpasteurised
  • Runs light orange; sets to creamy light brown
  • Soft floral notes with vanilla-like creaminess
  • Harvested in Sierra de Guadarrama, Madrid, Spain

Aroma

A gentle, sweet lavender bouquet with soft herbal undertones reminiscent of fresh mountain air and wildflower meadows.


Flavour

Delicately floral and creamy, with a subtle vanilla warmth. Softer than cultivated lavender honey, yet rich in soothing lactonic sweetness.


Colour

Light orange when runny, transitioning to a creamy light brown upon setting—creating a visually soft, pastel appearance.


Origin

Sourced from wild lavender bushes across the Sierra de Guadarrama, the northern mountain range of Madrid. Bees gather from uncultivated commons and hillsides, under organic-certified land practices.


Producer Story

Antonio, a fourth-generation beekeeper, cares deeply for tradition and purity. Operating sustainable hives in northern Madrid alongside his family, he champions organic certification and additive-free methods—reflecting his dedication to preserving natural honey integrity.


Common Uses

  • Culinary: Delicious over cheese, stirred into herbal teas, or enjoyed simply by children for its mild sweetness.
  • Skincare/Home Remedy: Traditionally used for soothing minor abrasions or burns.
  • Relaxation: Valued for its calming, sleep-supporting qualities tied to lavender’s historic role in aromatherapy.

🌿 What our customers say

“We are very pleased … the aroma and taste is exceptional. The best we have ever had.” – William, Cheshire
“It is fantastic to see … I am in love with the Wild Lavender Honey.” – No name supplied

🧊 How to store your honey

Store in a cool, dark place to preserve enzymes, flavour, and consistency. Avoid light and heat, which can reduce its effectiveness and smooth texture.


🍯 Why Raw Honey is Different from Processed Honey

Raw honey goes from hive to jar with no heating, blending or over-filtering, preserving pollen, enzymes, aroma and antioxidants. Unlike processed supermarket honey, each jar’s taste and colour reflect its season and region.


🌀 Crystallisation

Raw honey naturally crystallises—this is not a defect (returns cannot be accepted). We label jars as “runny” or “crystallised,” but states can change. To restore runny consistency, follow our Runny Honey Guide or FAQs.


🏪 About Us

At The Raw Honey Shop, we believe honey should be RAW, unpasteurised and 100% natural. Since 2008, we’ve offered over 30 raw and organic honeys. Thank you for visiting—we share pure, authentic honey in every jar.


📸 Representative Photo Disclaimer

Product photo is representative. Colour and texture vary by season and crystallisation. Please check the title and description for the actual contents. Labels may differ; batch and best-before dates are printed on each jar.

Antonio

Raw Certified Organic Wild Lavender Honey Runny

In stock, Over 100 units
Regular price
GBP 25.99
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GBP 25.99
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Antonio’s Raw Organic Wild Lavender Honey

A delicate, creamy floral honey from wild lavender bushes in the Sierra de Guadarrama, Spain. With gentle vanilla-like softness, this raw honey offers mild, soothing floral notes—perfect for lavender lovers seeking a lighter taste experience.


Summary

Antonio’s Raw Organic Wild Lavender Honey is a lightly hued, 100% raw, certified organic honey made from the nectar of wild lavender (Cantueso) in northern Madrid. Its pale orange colour and smooth, creamy texture bring gentle floral sweetness with a hint of vanilla. Ideal for children, as a cheese drizzle, or as a subtle, calming treat.


Product Highlights

  • Coarse-filtered
  • 100% Raw
  • Certified organic & unpasteurised
  • Runs light orange; sets to creamy light brown
  • Soft floral notes with vanilla-like creaminess
  • Harvested in Sierra de Guadarrama, Madrid, Spain

Aroma

A gentle, sweet lavender bouquet with soft herbal undertones reminiscent of fresh mountain air and wildflower meadows.


Flavour

Delicately floral and creamy, with a subtle vanilla warmth. Softer than cultivated lavender honey, yet rich in soothing lactonic sweetness.


Colour

Light orange when runny, transitioning to a creamy light brown upon setting—creating a visually soft, pastel appearance.


Origin

Sourced from wild lavender bushes across the Sierra de Guadarrama, the northern mountain range of Madrid. Bees gather from uncultivated commons and hillsides, under organic-certified land practices.


Producer Story

Antonio, a fourth-generation beekeeper, cares deeply for tradition and purity. Operating sustainable hives in northern Madrid alongside his family, he champions organic certification and additive-free methods—reflecting his dedication to preserving natural honey integrity.


Common Uses

  • Culinary: Delicious over cheese, stirred into herbal teas, or enjoyed simply by children for its mild sweetness.
  • Skincare/Home Remedy: Traditionally used for soothing minor abrasions or burns.
  • Relaxation: Valued for its calming, sleep-supporting qualities tied to lavender’s historic role in aromatherapy.

🌿 What our customers say

“We are very pleased … the aroma and taste is exceptional. The best we have ever had.” – William, Cheshire
“It is fantastic to see … I am in love with the Wild Lavender Honey.” – No name supplied

🧊 How to store your honey

Store in a cool, dark place to preserve enzymes, flavour, and consistency. Avoid light and heat, which can reduce its effectiveness and smooth texture.


🍯 Why Raw Honey is Different from Processed Honey

Raw honey goes from hive to jar with no heating, blending or over-filtering, preserving pollen, enzymes, aroma and antioxidants. Unlike processed supermarket honey, each jar’s taste and colour reflect its season and region.


🌀 Crystallisation

Raw honey naturally crystallises—this is not a defect (returns cannot be accepted). We label jars as “runny” or “crystallised,” but states can change. To restore runny consistency, follow our Runny Honey Guide or FAQs.


🏪 About Us

At The Raw Honey Shop, we believe honey should be RAW, unpasteurised and 100% natural. Since 2008, we’ve offered over 30 raw and organic honeys. Thank you for visiting—we share pure, authentic honey in every jar.


📸 Representative Photo Disclaimer

Product photo is representative. Colour and texture vary by season and crystallisation. Please check the title and description for the actual contents. Labels may differ; batch and best-before dates are printed on each jar.

1
How long has Antonio been a beekeeper?
Antonio has been keeping bees all his life. (He is now over 70.) Antonio is the fourth generation of his family to keep bees going right back to his Great Grandfather in 1897. Now the fifth generation of his family is taking over via is his son Dani and son-in-law Ruben.
2
What is the story behind Antonio?
As Antonio says, his family’s beekeeping has always been organic both in principle and practice. When organic certification was introduced in Spain Antonio was one of the first to take it up. In fact, Antonio is a pioneer of organic beekeeping in Spain and a key proponent. He is regarded as one of the best, if not the best, organic beekeeper in Spain. He also teaches beekeeping. Often, he appears on TV and in the press on matters relating to beekeeping. Because of his depth of knowledge beekeepers travel from all over the world to learn from him. One time when I visited him we were joined by some beekeepers from Venezuela eager to learn from him. Now he is largely retired from day to day activities but still has some involvement. Now his son Dani and son in law Ruben do most of the beekeeping, meticulously following the practices that Antonio laid down, based on four generations of experience..
3
What is the status of Antonio’s honey?
His honey is 100% raw, meaning it’s never heated or filtered beyond coarse filtering to remove any debris from the hive. processed. This ensures it retains all its natural enzymes, pollen, and beneficial properties. In addition, Antonio follows strict organic beekeeping practices, ensuring his bees forage in unpolluted areas free from pesticides and synthetic chemicals. Also, there are other requirements, such as no sugar feeding and that the hives are made of completely natural materials. Antonio is fortunate to be able to keep some hives in one of the purest places in Spain. His Oak, Heather and Wild Lavender hives are the Sierra del Rincon UNESCO Biosphere Reserve. The hives are in an area that is limited to Reserve Rangers and beekeepers and no one else – meaning this area is exceptionally pure.
4
What types of honey does Antonio produce?
Antonio has the widest range of organic honey varieties in Spain that are available directly from the beekeeper (and not via a reseller who may sell honey from many countries). His varieties include oak, chestnut, heather, wild lavender, lavender, rosemary, thyme, eucalyptus, orange blossom, arbutus, honeycomb in a jar and multifloral honey. Antonio also sells fresh and dried bee pollen.
5
Where does Antonio keep his hives?
As mentioned above Antonio has some hives in the Sierra del Rincon, which is part of the Sierra de Guadarrama mountain range, north of Madrid. He also has hives in other areas of the Sierra de Guardarrama such as Patones, where his organic Rosemary honey is created. Because of climate change Antonio moves some hives to different locations such as Portugal where his Chestnut and Eucalyptus honey comes from, also some Oak from time to time.
6
What else should I know about Antonio’s honey?
His honey has won many awards over the years. In recent times Antonio’s Rosemary and Oak have both won Platinum in the London Honey Awards. This is the top award in a prodigious competition. Additionally, his Oak got two stars in the Great Taste Awards a couple of years ago. And in Spain in the Communidad de Madrid area Antonio’s Oak just won the award as the best dark honey for the 7th time!
7
What is a good way to use Antonio’s honey?
His Rosemary is beautiful in a Salad dressing or poured over cheese. His Oak and Chestnut honeys are go to honeys when you need to make a drink to ease a cough or sore throat.

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