video of wooden honey dipper  dripping into an open jar of raw orange blossom honey
Orange, blossom and green leaves
Beekeeper Rossend holding jar of raw honey with superior taste award banner behind
open cardboard box with wrapped jar of honey and biodegradable loosefill made from potato starch inside
500g glass jar of Orange Blossom Honey
    video of wooden honey dipper  dripping into an open jar of raw orange blossom honey
    Orange, blossom and green leaves
    Beekeeper Rossend holding jar of raw honey with superior taste award banner behind
    open cardboard box with wrapped jar of honey and biodegradable loosefill made from potato starch inside
    500g glass jar of Orange Blossom Honey
video of wooden honey dipper  dripping into an open jar of raw orange blossom honey
Orange, blossom and green leaves
Beekeeper Rossend holding jar of raw honey with superior taste award banner behind
open cardboard box with wrapped jar of honey and biodegradable loosefill made from potato starch inside
500g glass jar of Orange Blossom Honey

Rossend's Raw Orange Blossom Honey – Light, Floral & Delicately Citrus

Summary

Rossend’s orange blossom honey is a beautifully light and subtle raw blossom honey from Catalonia, Spain. Sourced from bees foraging on fragrant Mediterranean orange trees, this raw, unpasteurised honey has a gentle floral sweetness and a whisper of citrus. Loved by both children and adults, it’s a soft, sunny honey that captures the aroma and delicacy of spring orange groves in bloom. Recognised by the International Taste and Quality Institute (iTQi), this award-winning honey is perfect for those who prefer a mild, elegant flavour.


Product Highlights

  • 100% Raw & Unpasteurised
  • Cold-Extracted & Coarse-Filtered
  • Single Origin: Catalonia, Spain
  • From the Blossoms of Mediterranean Orange Trees
  • Subtle citrus and floral flavour with herbal undertones
  • iTQi Award-Winning Honey
  • Naturally quick to crystallise
  • Perfect for children and lovers of gentle flavours

Aroma

Fresh, floral, and delicately citrusy. The scent evokes blooming orange trees under a warm Mediterranean sky with a soft herbal lift.


Flavour

Mild and floral with a light sweetness. Hints of citrus dance on the palate, supported by subtle notes of Mediterranean herbs. Very smooth and balanced, with no overpowering aftertaste.


Colour

Pale yellow to light gold when runny, with a soft translucency. It becomes creamier and lighter as it begins to crystallise.


Origin

Sourced from the coastal regions of Catalonia, Spain, where bees gather nectar from the blossoms of the orange tree—locally known as “Azahar.” Unlike tree honeys made from sap, this blossom honey is lighter in both flavour and colour and tends to crystallise quickly due to its natural glucose content.


Common Uses

  • Drizzle over fresh fruit, yoghurt, or toast
  • Stir into herbal teas or warm water with lemon
  • Glaze for roasted vegetables, chicken, or fish
  • Sweetener for dressings or marinades
  • Use in baking for light cakes, scones, or muffins

👤 Producer Story

Rossend is a master beekeeper from Catalonia who treats honey-making as a true art form. His dedication to purity and craftsmanship has earned him international recognition, including several awards from the iTQi. Each of his honeys showcases precision, consistency, and a respect for nature. From subtle to bold, his varieties reflect the diversity of Spain’s landscapes and flora.


🧊 How to store your honey

Keep your honey in a cool, dark place, away from sunlight and heat. This protects the natural enzymes and active compounds that give raw honey its unique benefits. Avoid refrigeration, as this accelerates crystallisation.


🍯 Why Raw Honey is Different from Processed Honey

Raw honey is never pasteurised or finely filtered. It’s taken from the hive, cold-extracted, and jarred with minimal interference. As a result, it retains its full complement of pollen, enzymes, and antioxidants—changing subtly with the seasons and floral sources. Unlike mass-market honey, raw honey is never heated, blended, or stripped of its natural identity.


🌀 Crystallisation

Crystallisation is a natural process for raw honey, especially blossom honeys like this one, which are higher in glucose. This is a sign of quality—not spoilage. We note the texture (runny or crystallised) on the site at time of packing, but this may change quickly. If you prefer runny honey, simply follow our Runny Honey Guide or see the FAQ on how to gently re-liquefy your jar.


🏪 About Us

At The Raw Honey Shop, we believe honey should be RAW, unpasteurised, and 100% natural. Since 2008, we’ve been introducing customers to a vibrant world of artisanal honey. With a catalogue of over 30 raw and organic honeys from ethical beekeepers, we offer something for every taste. Thank you for visiting—discover honey the way the bees made it!


📸 Product photo is representative. Colour and texture of raw honey may vary with the season and crystallisation state. Please refer to the title and product description for accurate contents.

Rossend

Raw Orange Blossom Honey Runny

Out of stock
Regular price
GBP 22.99
Sale price
GBP 22.99
Regular price
GBP
Tax included. Shipping calculated at checkout.
Size
Discounts:
Refund Policy

Rossend's Raw Orange Blossom Honey – Light, Floral & Delicately Citrus

Summary

Rossend’s orange blossom honey is a beautifully light and subtle raw blossom honey from Catalonia, Spain. Sourced from bees foraging on fragrant Mediterranean orange trees, this raw, unpasteurised honey has a gentle floral sweetness and a whisper of citrus. Loved by both children and adults, it’s a soft, sunny honey that captures the aroma and delicacy of spring orange groves in bloom. Recognised by the International Taste and Quality Institute (iTQi), this award-winning honey is perfect for those who prefer a mild, elegant flavour.


Product Highlights

  • 100% Raw & Unpasteurised
  • Cold-Extracted & Coarse-Filtered
  • Single Origin: Catalonia, Spain
  • From the Blossoms of Mediterranean Orange Trees
  • Subtle citrus and floral flavour with herbal undertones
  • iTQi Award-Winning Honey
  • Naturally quick to crystallise
  • Perfect for children and lovers of gentle flavours

Aroma

Fresh, floral, and delicately citrusy. The scent evokes blooming orange trees under a warm Mediterranean sky with a soft herbal lift.


Flavour

Mild and floral with a light sweetness. Hints of citrus dance on the palate, supported by subtle notes of Mediterranean herbs. Very smooth and balanced, with no overpowering aftertaste.


Colour

Pale yellow to light gold when runny, with a soft translucency. It becomes creamier and lighter as it begins to crystallise.


Origin

Sourced from the coastal regions of Catalonia, Spain, where bees gather nectar from the blossoms of the orange tree—locally known as “Azahar.” Unlike tree honeys made from sap, this blossom honey is lighter in both flavour and colour and tends to crystallise quickly due to its natural glucose content.


Common Uses

  • Drizzle over fresh fruit, yoghurt, or toast
  • Stir into herbal teas or warm water with lemon
  • Glaze for roasted vegetables, chicken, or fish
  • Sweetener for dressings or marinades
  • Use in baking for light cakes, scones, or muffins

👤 Producer Story

Rossend is a master beekeeper from Catalonia who treats honey-making as a true art form. His dedication to purity and craftsmanship has earned him international recognition, including several awards from the iTQi. Each of his honeys showcases precision, consistency, and a respect for nature. From subtle to bold, his varieties reflect the diversity of Spain’s landscapes and flora.


🧊 How to store your honey

Keep your honey in a cool, dark place, away from sunlight and heat. This protects the natural enzymes and active compounds that give raw honey its unique benefits. Avoid refrigeration, as this accelerates crystallisation.


🍯 Why Raw Honey is Different from Processed Honey

Raw honey is never pasteurised or finely filtered. It’s taken from the hive, cold-extracted, and jarred with minimal interference. As a result, it retains its full complement of pollen, enzymes, and antioxidants—changing subtly with the seasons and floral sources. Unlike mass-market honey, raw honey is never heated, blended, or stripped of its natural identity.


🌀 Crystallisation

Crystallisation is a natural process for raw honey, especially blossom honeys like this one, which are higher in glucose. This is a sign of quality—not spoilage. We note the texture (runny or crystallised) on the site at time of packing, but this may change quickly. If you prefer runny honey, simply follow our Runny Honey Guide or see the FAQ on how to gently re-liquefy your jar.


🏪 About Us

At The Raw Honey Shop, we believe honey should be RAW, unpasteurised, and 100% natural. Since 2008, we’ve been introducing customers to a vibrant world of artisanal honey. With a catalogue of over 30 raw and organic honeys from ethical beekeepers, we offer something for every taste. Thank you for visiting—discover honey the way the bees made it!


📸 Product photo is representative. Colour and texture of raw honey may vary with the season and crystallisation state. Please refer to the title and product description for accurate contents.

You May Be Interested....